Social responsibility
Anchor Yeast produces and markets yeast for the Consumer, Bakery and Wine Yeast markets
Jul
09
2019
09
2019
Anchor Yeast Supports the YES programme
July 9, 2019
Anchor Yeast joined 265 companies in the government programme, YES (Youth Employment Services), by recruiting close to 50 unemployed South Africans this past April. YES is a… Read more
Mar
13
2019
13
2019
Anchor Bakery Training Courses 2019
March 13, 2019
If you’re looking to train your staff on the finer points of baking, look no further than the Anchor Bakery Training Centre, accredited in 2002 with the… Read more
Feb
26
2019
26
2019
Anchor Yeast shares the Whole Truth about Wholegrains
February 26, 2019
Anchor Yeast once again hosted their annual breakfast seminar exploring the topic of Wholegrains. Registered Dietitian, Monique Piderit (Bsc, M.Dietetics), shared The Whole Truth and Nothing but… Read more
Feb
26
2019
26
2019
Food in the Now
February 26, 2019
Anchor Yeast’s Marketing Manager, Shamla Moodley updated the baking industry on latest trends at recent breakfast seminars in Johannesburg and Cape Town. The topic of Food in the… Read more
Jan
08
2019
08
2019
Deconstructing Myths about Baking Products and Bakers Yeast
January 8, 2019
Bread is an important foodstuff in everyday life. A healthy, balanced diet is the foundation of good health, and nutritionist and most health professionals recognise that bread should be… Read more
Jan
29
2020
29
2020
Bread in the News
Jan, 29 2020
It’s a staple in households all around the world, so it’s no wonder that bread is making headlines. Take a look at some of the recent bread-related… Read more
Jan
29
2020
29
2020
Bread Traditions | Paying it Forward
Jan, 29 2020
Paying it forward seems to be a new trend – the beneficiary of a good deed repaying the kindness by doing a good deed for someone other… Read more
Jan
29
2020
29
2020
Going where no bake has gone before
Jan, 29 2020
As technology advances and we look at what comes next for the human race, some people are looking to the stars. And thankfully, they’re thinking about how… Read more
Jan
29
2020
29
2020
Veganuary | How bakeries are meeting the growing demand for plant-based diets
Jan, 29 2020
There’s no doubt that plant-based foods are growing in popularity. Whether eaters are following a strict vegan diet, or adopting a flexitarian style of eating to reduce… Read more
Nov
12
2019
12
2019
Amazing Cakes
Nov, 12 2019
Sure, we’re usually more focused on bread than we are on cakes, but we were so impressed by these incredible cake creations from the UK that we… Read more