Anchor Yeast produces and markets yeast for the Consumer, Bakery and Wine Yeast markets
April 24, 2018
Following the recent Anchor Yeast Clearing the Carbs Confusion seminar, we were invited to appear on 702 Early Breakfast Show, with host Relebogile Mabotja. Some of the… Read more
April 15, 2018
Click here for the latest issue of the Anchor Yeast Bakers Forum is now available.
From September, 03 2017 to September, 06 2017
Anchor Yeast will be sponsoring two interesting presentations at the South African Association for Food Science & Technology (SAAFoST) Congress in September. For more information, visit www.saafost2017.org.za